Our Operation
Our processing facilities exclusively receive supply from medium-sized, handline vessels. These vessels possess the optimal size to manage substantial quantities of ice for quality preservation, while avoiding the excessive size that would require prolonged fishing trips to ensure profitability. By maintaining lower fishing costs, we are able to achieve quicker turnaround times. This, in turn, results in superior quality due to the freshness of the fish. With an impressive fleet comprised of over 300 vessels, we have the capability to exercise stringent control over the entire supply chain, ensuring both traceability and the effective management of each fish’s quality. Our fishing operations are located within Indonesia’s exclusive economic zone, specifically in FAO 57 and FAO 71. It is noteworthy that Indonesia harbors the most abundant tuna fishing grounds globally.
Our team of expert classifiers, sourced globally for their specialization in grading high-quality tuna, meticulously assesses every incoming fish. Each member of our quality assurance staff has been carefully selected from international talent pools to uphold global quality standards. Our dedicated and experienced team excels in every facet of production.
Our fish is exclusively sourced fresh, never frozen. With strategically positioned facilities and optimally sized vessels, we swiftly procure and deliver freshly caught fish. In today’s market, once-frozen products are a rarity. Choose from our hand-cut or band saw-cut items. Whether it’s our branded labels or custom specifications upon request, we deliver precision and quality to meet your needs.